Shiru’s CEO discusses ‘revolutionary possibilities’ of its protein AI platform (Food Dive)
November 21, 2024 (Food Dive)
Shiru's AI platform Flourish contains the world's largest database of natural proteins from plants and microbes, using machine learning to identify proteins with specific functional characteristics like solubility, pH stability, and taste performance. The company's technology helps food manufacturers fast-track the discovery and development of novel protein ingredients, cutting traditional development timelines from up to 15 years down to just 1-2 years. By focusing on finding and validating natural protein alternatives, Shiru aims to help food companies meet growing consumer demand for sustainable, plant-based products while maintaining the functionality and taste characteristics that consumers expect.
